nut-crust minis

 

nutcrusts

These liitle guys are easy to make for the holiday period. No baking involved, just pop them in the snow (if you are lucky to have the white stuff!) or leave in a cool spot to set.

 

 

What is so nice about these small treats, is that they look impressive when you take them to a work or school function for a Christmas party. They call out Christmas is coming!

Makes 25 small nut crust minis

 

What you will need:

 50g of dried fruit (sultanas, cherries, cranberries)
 50g mixed nuts (Walnuts, pecans, macadamia)
 350g white chocolate
 80g cornflakes (Cereal)
 Praline paper cups.

 How to make:

1. Break up the chocolate into pieces, and melt the chocolate in a metal bowl sitting ontop of  a pot of hot simmer water. Stir frequently with a spatula. 
2. Mix together the nuts, dried fruits and corn flakes.
3. Add ¾ of the melted chocolate (cool slightly) to the mixture and gently stir through.
4. Place the paper cups on a tray and with a teaspoon spoon add a spoon full to each cup.
5. With the remainder of the chocolate, gentle spoon over the nut crusts until covered.
6. Leave to set in a cool area or place it the snow.


 

 

Comments (7)add comment

Stefanie said:

...
Lecker! Dieses Rezept muss ich unbedingt ausprobieren!
December 29, 2010

George said:

...
This beautiful, scrumptious and superbly photographed ensemble would disappear in a jiff if I were there. I can almost smell the ingredients :-)
Wish you a happy, healthy new year, my friend!
December 31, 2010

Maciak said:

...
Looks yummy smilies/smiley.gif
December 31, 2010

Klaus said:

...
Ah, Julie returns with a beautiful creation!
December 31, 2010

Natalie said:

...
Beautiful & I have no doubt delicious!
December 31, 2010

Sven said:

...
Excellent. Sitting in front of the screen, I can nearly feel the taste of white chocolate, nuts, fruits... Yummy.
I wish you a happy new year!
January 01, 2011

Chana said:

...
This sounds so easy. I should try!
December 10, 2012

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